It’s loaded with cinnamon and a touch of maple syrup as well. Preheat the oven to 350° and line the bottom of a 9-inch cake pan with parchment paper. Step Two: Saute Apples. When cake is done let sit for 10-15 minutes then flip out of pan and onto a plate. https://www.yummly.com/recipes/apple-upside-down-cake-with-cake-mix Pour batter into pan over apple slices. My favorite tips to take your Am visiting from Welcome Wednesday! Prepare enough chopped apple to cover the bottom of the pan you'll be using and have a layer of apples 1-2 inches thick. May have to try it this weekend so Hubby can have some goodies to eat when he comes in! Aug 12, 2015 - Get your forks ready! With an electric mixer on medium-high speed, beat 1/2 cup (1 stick) butter, the brown sugar, Calvados, and a pinch of salt until pale and fluffy, 2 to 3 minutes. My favorite desserts are cheesecakes, cupcakes and a good soft sugar cookie. In an oven-safe 12-inch skillet (you could also use a 9x13 or 9x9-inch pan), add the apple pie filling and spread it evenly over the bottom of the pan. Brown sugar and granulated sugar – brown sugar is used in the topping and granulated sugar is used in the cake. Subscribe to my newsletter and get my fav tips to take your cakes & cupcakes to the next level. Please see my full disclosure policy for details. How to Make Apple Upside Down Cake Step One: Prepare Cake Pan. 252. It’s Easy! Let cool for at least an additional 20 minutes before transferring to a platter and sprinkling with flaky salt. Of course, that means I am baking apple-all-the-things, especially if it involves apple pie filling. Once we arrived back home, we had apple-everything for the next few weeks. Place 3 tablespoons of caramel sauce in bottom of each souffle cup or ramekin and then top with 3 to 4 tablespoons of apple-pie pieces, arranging them evenly over caramel. In a separate bowl, beat butter and sugar with electric mixer until smooth. This fun and delicious take on apple pie, when turned upside down after baking, is topped with a caramelized brown sugar pecan topping, which makes it ready to serve! Take just a bit of butter and melt it down in a nonstick skillet with Maple Syrup. Slice and serve with a dusting of powdered sugar. Bake the cake for 40 to 50 minutes, or until the cake springs back when lightly touched with finger. Pillsbury Pie Crust. This cake looks amazing! We also liked to do activities like cutting the apples in half and using them to paint! That topping is beautiful! My Recipe Box. Ingredients in Apple Upside Down Cake. I so want to hit an orchard and can now. Thanks for sharing on the hearth and soul hop! First, be sure to use … I take time off from work around the holidays to fill pie requests from family and friends. Pour batter over the top and carefully … Grease the Pan. Next, mix in the apple sauce and beat until well combined. Pour the brown sugar mixture in the bottom of the pan and spread as evenly as possible. Heat a 10-inch cast … Read More. My mom always made batches of homemade apple sauce, and there were definitely some pies in there! :)There have been so many great, great apple recipes on my bloghop today. Carefully invert onto a serving platter. Preheat oven to 425 degrees F. Combine the butter, brown sugar, cinnamon, apple pie filling and sliced apples in a large bowl. This cake is the perfect balance of sweetness. This cake has a caramelized brown sugar topping with fresh sliced apples covered in a moist spice cake. To make the pancake sugar free, use honey in place of sugar when cooking the apples. Scrape down the bowl as needed. from the web. Pour butter evenly over entire cake… Pour cake mix over apple pie filling in the pan and bake for 40 minutes at 350 degrees. Oh, upside down apple cake...love it!!! *, Crazy obsessed with desserts and snowboarding. I like them sautéed golden brown, mashed into chunky sauce or in pie, cake … Prepare pound cake according to package directions and set aside. medium bowl, mix flour, baking powder, 1/2 teaspoon cinnamon and the salt; In a large mixing bowl, whisk together flour, baking powder, salt, and cinnamon. MORE+ LESS- By Pillsbury Kitchens. Mmm, this sure looks good, thank you for linking with Hearth and Soul. Slice one apple into 1/8 inch slices. How To Make This Cake. Bake at 375° on lower oven rack 1 hour to 1 hour and 5 minutes or until juices are thick and bubbly, crust is golden brown, and apples are tender when pierced with a long wooden pick through slits in crust. Carefully spoon cake batter into each baking cup, filling to just below the rim; place filled baking cups on cookie sheet … Hope you can drop by and follow any of my sites below, thanks!.Etcerera EtceteraSpice Up Your LifeNostalgic MarvelingObstacles & Glories. How to Make Apple Upside Down Cake Step One: Prepare Cake Pan. https://www.justapinch.com/recipes/dessert/cake/apple-pie-filling-cake.html By submitting this comment you agree to share your name, email address, website and IP address with Beyond Frosting. Once mixture begins to bubble, unroll pie crust over skillet. So I made this caramel apple upside down cake and it turned out amazing even though I changed a couple of the ingredients. I'm going to try it!suchakingdom.blogspot.com. Pinch It! Remove cake from oven; let cool 3 minutes. Now that I am living in the Pacific Northwest I finally have access to apple orchards again! Show 22 Comments & Reviews . Whether you serve our Apple Upside-Down Cake with a scoop of ice cream or a dollop of vanilla yogurt, this rustic cake is bound to be a winner. Preheat oven to 350°F. Line the bottom of a 9-inch cake pan with parchment paper. In a large mixing bowl, combine the sugar, Stevia In The Raw®, vegetable oil, eggs, vanilla extract and maple syrup. Updated December 17, 2020 Make with. In a medium bowl, toss together the apple mixture ingredients together and spread over the cake batter. Perfect for this time of year! Preheat oven to 350 degrees and spray bundt pan with cooking spray. Post A Recipe. ... can apple pie filling ... Rhubarb Pineapple Upside-Down Cake. In a medium bowl stir together the flour, brown sugar and salt for the topping and cut in the butter using a fork or pastry blender ; Unsalted butter – if you don’t have unsalted butter you can use salted butter in this recipe, just omit the salt. Lay the apple slices down, close together, covering the bottom of the pan. This cake has been around for many years and served in many homes I am sure....but a cake worth sharing time and time again. Heat a 10-inch cast iron skillet or oven-proof pan over medium-high heat, and add the pie filling. If necessary, cover crust edge with … Before you lay the apples in the pan, combine the brown sugar and the butter and mix until combined, not all of the butter will be absorbed into the sugar, but that’s okay. Oh, how I wish I could get Macintosh apples out west. Stevia in the raw is the BEST for baking!! Alex@amoderatelife, Meet the Coffee Drinkers (a.k.a. I love macintosh apples too! Prepare a 9-inch by 13-inch pan by greasing the bottom with Crisco. Let the cake cool for about 10 minutes. I am always looking to cut back where I can, especially during the holiday season. Looks delicious! Bake 50 minutes. If the toothpick comes out clean, your cake is done. Just stopping by from Tuesday Twister. This pie has won eight ribbons at area fairs. I didn't even know you could can apples. Pour mixture evenly into the bottom of the cake pan and arrange apple slices on top. This post is sponsored by Stevia In The Raw®, even though I’ve been compensated, all opinions are my own. To do this, I quarter the apple, cut out the middle and then slice. Save my name, email, and website in this browser for the next time I comment. Produce. Hold the two together and invert the cake onto the cookie sheet. See more ideas about Upside down cake, Just desserts, Cake recipes. Pour the batter into the pan over top of the apples and bake at 350°F for 32-35 minutes, keeping a careful eye on the baking during the last few minutes. For this cake, it’s helpful if you cut the apples rather thin. Reasons to love this Apple Upside Down Cake Recipe. Serve it up for breakfast or brunch, or simply as a dessert or snack. In a loaf pan or deep cake pan, bake the apples in a preheated 325°F oven until soft. Place 3 tablespoons of caramel sauce in bottom of each souffle cup or ramekin and then top with 3 to 4 tablespoons of apple-pie pieces, arranging them evenly over caramel. Line the bottom of a 9-inch cake pan with parchment paper. https://www.yummly.com/recipes/yellow-cake-mix-apple-pie-filling Pour pie filling into a 9x13-inch baking dish. Lay the apple slices down, close together, covering the bottom of the pan. When this is baking, you’ll notice it doesn’t rise very much. Add vanilla, then eggs one at a time, beating well between additions. Spoon the cake batter over the cherry pie filling; gently spread to cover. In a large mixing bowl, combine the cake mix, apple pie spice, cinnamon, and nutmeg and mix well. Oh! I like them raw with honey or peanut butter. Align apples in rows … This looks amazing. I like them sautéed golden brown, mashed into chunky sauce or in pie, cake … I can’t wait to give it a go in this apple-icious cake! Beat on medium speed until the eggs and oil are well incorporated and the batter is lighter in color (about 2 minutes). Recipe by Taste of Home. I'm crazy obsessed with desserts and snowboarding. For the cake: Pre-heat the oven to 350°F. It’s important that you use the Stevia In The Raw® Baker’s Bag because it measures cup for cup with your standard granulated sugar in baking recipes. Just make sure your butter and eggs are at room temperature, then mix with a wooden spoon. Oh, and mint chip ice cream! There are loads of reasons to love this cake! Dump apple pie filling into prepared dish and spread out evenly. I haven't even gotten around to apples yet, even though they are very ripe on the tree. Here's what you need: butter, sugar, eggs, vanilla extract, milk, all-purpose flour, baking powder, salt, … In a medium bowl stir together the flour, brown sugar and salt for the topping and cut in the butter … And the soften butter in the cake … If you choose to use an electric mixer, transfer to a spoon when you add the apple pie filling so the apples don't get broken down. Whisk until combined. The apples were soft and baked right into the amazing cake. Set pan to the side In a large bowl, whisk together the flour, baking powder, salt and cinnamon. Finally add the remaining flour, mixing on low speed while pouring in the remaining milk and beating until all of the ingredients are well combined. Loosen sides and carefully invert it onto a serving plate or cake server. https://www.allrecipes.com/recipe/244777/apple-pie-cake-mix-cake Get my fav tips to take your cakes & cupcakes to the next level. Pinning! Add the flour, baking powder, salt, and cinnamon. Upside down apple cake Pudding & Cake Serves 12 1h 20 min One of the loveliest things about upside-down cakes is how beautiful they look turned own. Here are a few of them! The topping instead of butter I used butter flavor Crisco. Pour mixture evenly into the bottom of the cake pan and arrange apple slices on top. Did you guys ever do this when you were younger? I don't often use a cake mix, but sometimes...... We have an apple tree with a lot of fruits at our backyard but dunno how to can them would you please post on how to?Hi, I am a new follower from Tuesday Tag Along. It has a cream cheese filling, ooey-gooey homemade caramel sauce and fresh apples on top. —Susan Frisch, Germansville, Pennsylvania . Great Post! Toss apples with lemon juice (I just do this on the cutting board I cut them on). You haven't had an apple pie quite like this before. I love that Stevia in The Raw Bakers Bag measurements are equal to sugar, makes everything so much easier. Apples are my favorite fruit. OMGoodness.....that sounds delish and I am all about the easy peasy! This Upside Down Apple Pie is absolutely amazing, It has classic homemade apple pie filling that is perfectly spiced, and delicious pecan streusel topping made from scratch. That looks so good! Let me tell you there are lots of different types of apples up here! I hope you enjoy my easy dessert recipes! Grease sides and bottom with butter. Just like my pineapple upside down cake, this apple upside-down cake recipe also has two components: the topping and the cake batter. Thanks for adding this to my linky! Facebook | Twitter | Pinterest | Instagram. My favorite desserts are cheesecakes, cupcakes and a good soft sugar cookie. I use Stevia in my coffee but I haven’t baked with it yet. Allow the cake to cool for at least 30 minutes. I love apples in anything - and this cake sounds delicious - thanks for linking it to hearth and soul! Satisfy your fall cravings with this Apple Upside Down Cake. It works equally well with plums when they are in season. Apple Upside Down Cake gives you two ways to turn your cake upside down. This cake looks amazing! LOVE it! Thank You... Oh how I wish I were finished canning. No peeling of apples, just open a can of pie filling… … Oh, and mint chip ice cream! What a lovely idea to use apples in an upside down cake! You don't even need an electric mixer. Pour the apple pie filling into the bottom off the cake pan; spread it in an even layer. Apple Upside Down Cake gives you two ways to turn your cake upside down. I like them raw with honey or peanut butter. If you love no-bake recipes, be sure to check out my cookbook, No-Bake Treats! Your cake looks great. To make the topping for this cake, you’ll start by melting some butter. Run a knife around the edge of the pan. Spread that over the bottom of the pan before you add the apples. Yummmmmmmmmmmmmmmmmmm. This cake has a caramelized brown sugar topping with fresh sliced apples covered in a moist spice cake made with half the sugar of a normal cake. In a large mixing bowl, combine the sugar, Stevia In The Raw®, vegetable oil, eggs, vanilla extract and maple syrup. In a separate bowl, whisk together the eggs, sugar, milk, vanilla, apple butter, and 6 tablespoons melted butter. Please check out my blog and follow back! Take just a bit of butter and melt it down in a nonstick skillet with Maple Syrup. That does look easy to do… And super yummy! However, you should only swap out about half of the sugar that is called for in the recipe. Another slice and cup of coffee for me please! This makes it super quick and easy to swap out some of the sugar in your recipe. Aside from the obvious, like look at that soft cake! Pineapple upside-down cake mix over pineapple pie filling; Blueberry muffin mix over blueberry pie filling; Yellow cake mix over cherry pie filling ; Spray a 9 x 9 pan or glass dish with cooking spray. Let the cake cool in the pan for 10 minutes, then run an offset spatula or knife around the pan and invert cake onto a cooling rack (or unmold then invert, if using a springform). I've still got piles of peaches and plums everywhere. Bring Butter and Brown Sugar to a boil on stove top. 12 ingredients. Chop two remaining apples into small pieces. 3 Ingredient Apple Spice Dump Cake Instructions: Preheat oven to 350 degrees F. Prepare a casserole dish (I used a 9X13) with non stick spray or oil and set aside. People say it looks and tastes like a giant apple-cinnamon bun. Add half the flour followed by the cinnamon, baking powder and salt, and beat on low speed while pouring in half of the milk and mix just until the flour starts to incorporate. Spray a light even film of cooking spray onto your baking dish. I bet this is good right out of the oven. Cast) of this blog: Ott, A and her husband Ott, E and their kids Miss MacchiOTTo and Mr. shOTT of Espresso. Ingredients. In a large bowl, blend the butter with the brown sugar and salt. More About Me, Hi! Looks amazing! For the cake, I’ve adapted my moist vanilla cake recipe to be a little bit lighter, using egg whites and apple sauce. Bake 40 to 45 minutes or until toothpick inserted into the center comes out clean. Description. Then take a second baking pan or cookie sheet and place over top of the 9-inch by 13-inch pan. An additional egg is also helpful. I'm Julianne. What a great treat for this time of year! Green apples, such as Granny Smith should be used as they retain more of their shape, while other types of apples might turn to applesauce. This sounds delicious, thank you so much for sharing it w/ the hearth'nsoul hop this week =). Scrape down the bowl as needed. Step Two: Saute Apples. As a child, apple picking was one of my favorite fall activities. Test the cake for doneness by inserting a toothpick into the center of the cake. Sprinkle cake mix evenly over apple pie … A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. I sprinkled a little powdered sugar on top but you could certainly make a vanilla or maple glaze to take it up a notch! There are a few things to note when preparing. Take precautions as there may be some liquid in the bottom of the pan. Apple cakes are wonderful this time of year - yours sounds delicious! In a small saucepan over medium high heat, combine butter, brown sugar, cinnamon, and nutmeg and stir until the mixture is completely smooth. It’s quick! 2 (21-ounce) cans of pie filling (I use Lucky Leaf Premium, apple) 1 box cake mix (I use Duncan Hines Decadent Apple Caramel) 1 stick of butter; Cinnamon sugar blend (I use McCormick) Powdered nutmeg (I use McCormick) Spoon for spreading; Knife for slicing butter; Variation Ideas: Pineapple upside-down cake mix over pineapple pie filling ; Cinnamon and nutmeg – another delicious option would be to just use apple pie … Beat on medium speed until the eggs and oil are well incorporated and the batter is lighter in color (about 2 minutes). Stir in cinnamon and extract. :), That sounds great! For an extra fluffy pancake, or if using a 12-inch skillet, make 1 1/2 times the recipe. The pie is baked in a 9-inch pie dish and then flipped upside down to serve, so the pecan topping is caramelized, crispy, and delicious. The recipe has become everyone's favorite. Sprinkle on with dry spice cake mix. Set aside. Remove from the oven and allow to cool completely. Make sure to include the sides. Tag @beyondfrosting on Instagram and hashtag it #beyondfrosting. Hi Otts! Never thought of anything but pineapple, you are a smart girl! https://www.archanaskitchen.com/apple-upside-down-cake-recipe COPYRIGHT 2020 BEYOND FROSTING, ALL RIGHTS RESERVED. Pour in can of apple pie filling, and spread to cover bottom evenly. Apr 22, 2017 - Explore Barbie Segura's board "Upside down apple cake", followed by 665 people on Pinterest. Did you know that 700 calories are saved for every cup of sugar that is swapped out for Stevia In The Raw®? This post may contain affiliate sales links. In a separate bowl, break up apple pie (crust and all) into bite-sized pieces. Place pie on cookie sheet on lower oven rack. The cake couldn't be easier to make. |. I used the generic Wal-Mart brand, butter-flavored. This is intentional because the cake will be inverted when it’s served. sugar cookies to the next level. Thanks for linkin your yummy cake up to tasty tuesdays. This has a rich and caramel taste and moist texture that reach perfection when served with a dollop of double or clotted cream. Or perhaps feel a little less guilty about going in for seconds. I also made another major change to this cake, and I swapped out half of the sugar in this recipe with Stevia In The Raw®, a zero-calorie sweetener made with extracts from the sweet leaves of the stevia plant. It contains nothing fancy, just basic pantry ingredients. Good idea to can the apple mix, just in time for apples. Next, you’ll prepare the cake batter and pour it over the apples. https://www.yummly.com/recipes/yellow-cake-mix-apple-pie-filling I'm your newest follower! In a large bowl and using an electric hand mixer, prepare cake mix according to package directions. Apples are my favorite fruit. You can either use … You need the granulated sugar to help your desserts caramelize in the oven. In a 10"-12" cast iron skillet on the stove, melt butter and 4 Tablespoons brown sugar. We always visited Mad Tom Orchard in southern Vermont and ran through the fields filling our wagons full of Macintosh apples. Upside Down Apple Cinnamon Roll Cake is like a giant cinnamon roll, only better! This Best Ever Upside Down Apple Pie is an easy apple pie recipe that's prefect for welcoming the fall or celebrating America during the 4th of July. !Found you via Tasty Tuesdays:). Use a spatula to scrape down the sides of the bowl and stir the batter from the bottom to the top to ensure it’s well mixed. Today we’re baking up an Apple Upside Down Cake. In a large mixing bowl, whisk together flour, baking powder, salt, and cinnamon. Aug 15, 2016 - When I flipped it upside down the brown sugar caramel goodness on the bottom drizzled down the sides. Core the apple and slice thinly. To make a gluten-free pancake, use gluten-free flour (an all-purpose baking mix is best) and increase the baking powder to 1/2 teaspoon. Grease sides and bottom with butter. This information will not be used for any purpose other than enabling you to post a comment. Oh - wow! Served with whipped cream or vanilla ice cream this will make for a great dessert at your next fall party. Wonderful this time of year, cinnamon, and website in this browser the... Of peaches and plums everywhere look at that soft cake, great recipes. The pancake sugar free, use honey in place of sugar when cooking the apples rather.. To bubble, unroll pie crust over skillet easy to do… and super yummy and all ) bite-sized... Turned out amazing apple upside down cake using apple pie filling though they are very ripe on the cutting board I cut them on ) in (... Until soft has two components: the topping and granulated sugar is used in the apple upside down cake using apple pie filling the... Desserts, cake recipes some goodies to eat when he comes in oven rack your forks ready eggs... And invert the cake mix according to package directions drop by and follow any of favorite... 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