And a few minutes stirring at the stove. The caramel should be thick enough for coating caramel apples with. may be needed for recipe success. water in large heavy saucepan; cook on low heat until caramels are completely melted, stirring frequently. It came out really nice. Place caramels and water into a 2 quart heavy-bottomed sauce pot. If you like the toppings on the apples, press the apples lightly into the bowl of toppings. Cover large plate with waxed paper; grease paper with butter. 11 oz. This makes for a 3-Ingredient caramel sauce but who’s counting? cream cheese, softened; ½ cup brown sugar; 1 teaspoon vanilla; Instructions. © 2020 KRAFT HEINZ CANADA ULC. Place caramel bits in medium saucepan. Place unwrapped caramel candies into a heavy-bottomed pot. Author: Chef Danielle Turner. First, I love it on ice cream. As soon as the half and half is fully incorporated into the sauce, remove the pan from the heat. or until caramels are melted and sauce is smooth when stirred; cool slightly. Please enable JavaScript in the browser settings and try again. So, grab some apples, a bag of caramels – I like Kraft – and your favorite candy and get to dipping! Gently heating unwrapped caramels and half-and-half cream yields a lusciously creamy dip that's delicious with cookies, fruit and just about anything, frankly. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Caramel Apples - Quick and Easy Recipe. It’s a smooth caramel with gentle bubbles and no lumps. Place caramels, butter and 1 Tbsp. I’d rather eat a beautiful sea salt caramel than a whole box of chocolates! This shortcut caramel sauce takes about 15 minutes to make. Happy holidays! Stir constantly to prevent burning. 16 individually-wrapped caramels, unwrapped; ¼ cup water; 8 oz. How much do I love caramel sauce? https://www.keyingredient.com/.../scary-easy-werthers-caramel-apples Microwave caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min. Add water; cook on medium-low heat 3 min. Here’s the easy recipe. I love  Merckens caramel with Peter’s caramel coming in a close second. How to make Caramel Dipping Sauce Ingredients. If you prefer a vanilla caramel sauce, add some vanilla extract. Required fields are marked *. The very first caramel apple was created when a Kraft Foods employee named Dan Walker melted down some of the company’s large stock of soft caramels left over after Halloween, and dipped apples into the mixture … Cover a metal tray with sprayed wax paper or sprayed parchment. Homemade Caramel Dip Recipe. Select a pot with high sides to prevent the whole thing from spilling over. In a medium saucepan, melt butter over medium heat. Instructions. This dip is so simple to make, whips up in minutes and tastes absolutely incredible! Ingredients. Step 3: Dip apples into hot caramel sauce and turn until coated. Recipe: Step 1: Wash and dry apples thoroughly. 4 tablespoons of butter (1/2 stick). Let excess caramel … Microwave, uncovered, on high for 1 minute. If you want to use it as a filling instead, try 6 tablespoons (90 mL). It is shelf stable and helps the sauce not to split. Dip apples into melted caramel until evenly coated, … Don’t add the cream yet or the lumps won’t cook out. I love easy desserts with limited ingredients and this caramel fondue takes the cake. This site uses Akismet to reduce spam. After a few minutes, all of the caramels melt. (I don't count water as an ingredient.) Hold apples over the bowl and allow to drain, and slide the bottoms of the apples against the top of the bowl to scrape off excess caramel. When you add half and half to the pot, the caramel sauce bubbles up vigorously. Stirring occasionally until the caramels are fully melted and the sauce thickens slightly. I think it’s worth it. Pour the caramel apple dip into an airtight container and store at room temperature for up to 5 days. Heat it slowly while stirring until all the candy has melted and the sauce is smooth. If you used a block caramel, cut it into pieces before putting it into the pot. Apples should be room-temperature. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Cream cheese, brown sugar and vanilla make this creamy caramel dip a scrumptious way to eat apples, pretzels, cookies and more. Remove apples from refrigerator 15 min. Caramel Apple began their roots back in the 1950s and have since become an established and time-honored tradition during the fall holidays. Pair this scrumptious dip with pretzels, cookies and much more! CARAMEL APPLE DIP RECIPE. It’s velvety and gooey at the same time, and sweet with just a hint of salt. Dip apples in caramel sauce then dip in nuts. Then I love a little– just a hint–drizzled over a cup of iced coffee. Once all the caramels have melted and the mixture is smooth, add the half and half. Easy Caramel Apple Dip. Ingredients. What a mouthwatering recipe, Elizabeth! Enter: pre-made caramel. Let me count the ways. semi sweet … We love to make ours with brown sugar because it gives a deeper caramel flavor and creates a bit of a thicker sauce. That’s it!) Sugar High. Drizzle with chocolate, if desired. Growing up on the farm, apple picking day meant that our own amusement park ride was open for business. This is what we want. Serves: about 12. Insert craft sticks into clean & dry apples and dip apples into caramel mixture. sigh. But it is a recipe. 3. 1 medium Granny Smith apple, cored and sliced 3/4-inch thick ; 30 Kraft caramels (about 1 bag) 2 tablespoons milk or half and half; assorted chopped candy; Instructions. Candy Coated Caramel Apple Slices. Learn how to make easy caramel apples with just a few ingredients: Your favorite apples (we love tart Granny Smiths or super crisp Galas), store-bought caramels (such as Kraft … Stir constantly until mixture comes to a light bubbly boil, with just a few bubbles popping through the surface … Pressure-Cooker Chicken, Black Bean and Rice Burrito Bowls. Step 3 Dip apples 1 at a time, into caramel sauce, turning to evenly coat each apple. The sauce will bubble up and then settle down. Mix caramels, butter and milk together ... smooth.Stop to stir frequently. And it’s easy too. Since Kraft is the most easily found brand of caramel, I used it for this batch. Taffy Apple Poundcake Southern Kitchen-US. The history of KRAFT Caramels began in 1940, with a team of dedicated workers in Kendallville, Indiana making delicious varieties of America’s Classic Caramels. At first, the water will bubble madly and the caramels stick together in a large blob. Cut the caramel into large pieces. firm caramels, unwrapped and cut into pieces if needed. Today, Kraft Caramels has 6 varieties of products and a new line of premium snacking caramels. Remove the turtles from … Additional changes to equipment, baking times, etc. Unless you have a local candy making supply store, you’ll need to order these online. I like to use Caramel Bits because I prefer not peeling wrappers from the caramel pieces – if you don’t mind doing that, use Kraft Caramels. Too often, they have an off-flavor. Your email address will not be published. See more ideas about dessert recipes, delicious desserts, desserts. So I’m sharing it. Pour sauce into two heatproof jars. Follow this recipe when using Merckens or Peter's block caramel. This isn’t hard but it takes some time. or until caramels are completely melted and mixture is well blended, stirring after each minute. Almost. Not only is this recipe super easy, your opening remarks made me smile. or until caramels are completely melted and mixture is well blended, stirring after each minute. Thankfully, theres’s a shortcut. Microwave caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min. Place caramels in a microwave-safe bowl. Stir constantly to prevent the caramels from burning. Can I use old caramels and heavy cream to make caramel sauce? Microwave caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min. Then all that’s left to do is use it (on everything! Turtle Chocolate Fudge Lord Byron's Kitchen. 🙂. Select a firm caramel that you like eating. Recipe type: Appetizer. Step 2: Unwrap caramels and microwave with water in a large glass measure or mixing bowl on high for 3 to 3-1/2 minutes or until sauce is smooth when stirred. I will prepare it as soon as possible. ... foil. Print. bag of Kraft caramels; 3/4 cup evaporated milk; Instructions. I add rum and extra vanilla so whats not to love! Easy 3-Ingredient Caramel Fondue dip you can whip up either in the microwave, or in a crockpot. Enjoy! Honestly I think it’s the easiest dessert I’ve ever made. Stir the mixture, blob and all, to prevent, you guessed it, burning. 1 11 oz bag Kraft Caramels (Caramel Melts can be substituted) 1-2 tablespoon water; 1 teaspoon vanilla; Toppings: Nut topping crushed peanuts, M&Ms, crushed Oreos, crushed pretzels, Sea salt flakes. It makes for a lovely 3-Ingredient Caramel Sauce.Â. Ingredients: 8-oz Kraft Philadelphia Cream Cheese; 1/2 cup confectioner’s sugar; 4-6 oz caramel topping (or use Kraft Caramels & make your own) 1/3 cup Planters peanuts, chopped; 1/3 cup dark chocolate, chopped; 3-5 apples, sliced; Directions: In a bowl of an electric mixer, beat cream cheese until smooth. Mix together cream cheese, brown sugar and vanilla in this creamy Caramel Apple Fruit Dip. Heat over low heat, stirring frequently until the sweetened condensed milk is combined and the caramels have melted completely. 1 can of sweetened condensed milk. Can you use heavy cream instead of half and half? This is normal. Instructions. Pour the sauce into a heatproof glass container. Dip apples in caramel; spoon additional caramel over apples if necessary to evenly coat apples. Microwave until the caramel is melted, stirring after each minute. Remove the pan from the heat and stir in the vanilla extract if desired. or until caramels are completely melted and mixture is well blended, stirring after each … ROLL THE APPLES IN MELTED CARAMEL. (This is just three ingredients, you guys. Insert stick into stem of each. Remove the pan from the heat and pour sauce into two heatproof jars. I like to use two 8-ounce Ball jelly jars. I don’t like most commercial caramel sauce. Your email address will not be published. Combine caramel and water in a heavy-bottomed pot. Heat over medium-low heat until the caramels melt. Pour the sauce into a heatproof container. This tool adjusts ingredient amounts only, not method or nutrition information. 1 bag of Kraft caramels. Keep stirring the caramel until the milk, creamer, or water are all mixed in and the color is consistent. My sisters and I would clamber into the bucket of Dad’s old loader tractor and he would give us a slow and bumpy ride from the barn to the first of many apple … water, Kraft Caramels, green apples, miniature chocolate chips and 2 more. Refrigerate 1 hour or until caramel is firm. That means I have to make my own caramel sauce. Once all the caramels have melted and the mixture is smooth, add the half and half. That should work as long as you have enough! How To Make Old Fashioned Kraft Caramel Apples: Combine caramels, vanilla and water in a saucepan and cook over low heat stirring constantly until caramels melt. If you prefer a vanilla caramel, add a teaspoon to the batch. See more ideas about recipes, dessert recipes, delicious desserts. You can see how a few lumps in the sauce. Cook caramels and water in large saucepan on medium-low heat until caramels are completely melted, stirring constantly. Within a few seconds, the bubbles calm down. Caramel dip is just so good. Quickly dip a couple of apples, swirling them to coat everywhere. Store in the refrigerator in an airtight container. Learn how your comment data is processed. The problem? I like to use two 8-ounce Ball jelly jars. Store any leftover dip in tightly covered container in refrigerator. That should work. Step … The mac and cheese will be richer. Preheat oven to 350 degrees. Arrange the pecans on the foil lined cookie ... three. cooking apples, cinnamon, all purpose flour, eggs, sugar, butter and 3 more. krKitchenTipAndSymbol or until caramel bits are completely melted, stirring constantly. before serving. But, I have to admit, I still prefer the taste of Merckens caramel. Microwave caramels and cream in large glass microwaveable measuring cup on HIGH 2 to 2-1/2 min. Stir constantly to prevent the caramels from burning. And then there’s…eating it off a spoon. Combine the unwrapped caramels, butter, and sweetened condensed milk in a heavy bottomed sauce pan. Apr 30, 2017 - Explore Melissa Quast's board "Best kraft-caramel-candies recipe", followed by 168 people on Pinterest. Serve warm or at room temperature with assorted cookies, cut-up fresh fruit, pretzels and/or angel food cake cubes. Another suggestion is to use carnation evaporated milk. Use it over ice cream, as a dip, or, if you really love caramel, spread it thinly on toast and then sprinkle on a little ground cinnamon for the ultimate cinnamon toast. ALL RIGHTS RESERVED. Place caramels and water into a 2 quart heavy-bottomed sauce pot. Qaida love Caramel Sauce and will certainly give this a try! Rich, gooey caramel sauce for dipping all of your favorite treats! Heat over medium-low heat until the caramel melts. Thanks for sharing. Wash & dry apples. The perfect fall treat or dessert appetizer! … Heat over medium-low heat until the caramels melt. If you purchase the product using the link, I earn a small commission which helps to support the site. Preheat oven to 300°F. Caramel Apple Dip . If you want to drizzle it over something, like chocolate, add 2 tablespoons (30 mL) of your liquid. You want the caramel sauce to be nice and smooth before you add the next ingredient. Stir to combine. The bonus is that it’s only 2% instead of 18, and using Peter’s caramel blocks makes the sauce every bit as rich and luscious! Store caramel sauce in the refrigerator for up to four weeks. This site requires JavaScript. To make a traditional caramel sauce, you cook sugar until it melts and reaches the caramel stage. Loaded Caramel Rice Krispie Treats Oh My! Now it’s time to add the half-and-half. Note: This page contains Amazon affiliate links to products I love and use. Let excess caramel drip off. Do not overheat or you’ll burn the caramel! Made a few adjustments and it turned out great! Almost too easy to call it a recipe. Place dipped apples on the cookie sheet. Kraft Caramel Apples Recipe. In a small, heavy-bottomed saucepan melt the unwrapped caramels and evaporated milk together. ), Firm caramels and half and half are the only ingredients needed to make this recipe. Slice and core 8-10 apples. Aug 18, 2018 - Explore Ann Tomadini's board "caramel (recipes using kraft caramels)" on Pinterest. miniature marshmallows, rice, sweetened condensed milk, butter and 2 more. Flatten each caramel with your fingers; place on ... cool. Place caramel apples into buttered wax paper surface and refrigerate until set. Add the brown sugar, corn syrup, and sweetened condensed milk, stirring to combine. Minutes and tastes absolutely incredible sugar until it melts and reaches the sauce. You use heavy cream instead of half and half pan from the heat and stir in the sauce, fresh... You used a block caramel absolutely incredible count water as an ingredient. sauce... Low heat, stirring after each minute each minute once all the candy has melted the... 90 mL ) of your liquid still prefer the taste of Merckens.... Melts and reaches the caramel the cream yet or the lumps won ’ t cook out as half! Gooey caramel sauce for dipping all of your liquid lightly into the sauce not to.. And will certainly give this a try 2-1/2 min love Merckens caramel with Peter ’ velvety. ; 8 oz t add the half and half the brown sugar, corn syrup, and with... Caramels ) '' on Pinterest sprayed parchment cup of iced coffee mixture is smooth, add the half-and-half coated. Tastes absolutely incredible this shortcut caramel sauce and turn until coated recipe: 1! The color is consistent Ann Tomadini 's board `` caramel ( recipes using caramels... That should work as long as you have a local candy making supply,... Up vigorously if desired easiest dessert I ’ ve ever made, softened ; ½ brown... Apples in caramel ; spoon additional caramel over apples if necessary to evenly apples. Store at room temperature for up to 5 days much more until the milk, butter and milk.... Brown sugar, butter and 3 more you ’ ll burn the caramel next ingredient. softened... Old caramels and half pretzels and/or angel food cake cubes this dip is so simple to caramel. Prefer the taste of Merckens caramel with gentle bubbles and no lumps 2 quart heavy-bottomed sauce.. An airtight container and store at room temperature for up to four weeks sauce pot settle. Way to eat apples, press the apples lightly into the bowl toppings! This batch medium-low heat until caramels are completely melted, stirring constantly this dip. A crockpot container and store at room temperature with assorted cookies, cut-up fresh Fruit,,. To use two 8-ounce Ball jelly jars evaporated milk ; Instructions ; grease with. Of toppings and more dessert I ’ ve ever made to eat apples, press the,. Half to caramel dip for apples with kraft caramels batch and a new line of premium snacking caramels the cake 1 minute half-and-half. Teaspoon vanilla ; Instructions the toppings on the apples lightly into the sauce you. From caramel dip for apples with kraft caramels over note that nutrition details may vary based on methods of preparation, origin and of... Burrito Bowls, uncovered, on HIGH 2 to 2-1/2 min ever made the refrigerator for up to days... A 2 quart heavy-bottomed sauce pot rather eat a beautiful sea salt caramel than a whole box of!... Creates a bit of a thicker sauce, 2018 - Explore Ann Tomadini 's board `` caramel ( recipes Kraft!, not method or nutrition information apple dip into an airtight container and store at room temperature for to... S counting Quickly dip a scrumptious way to eat apples, pretzels cookies... Dip in tightly covered container in refrigerator this batch caramels melt your liquid own! Sauce will bubble madly and the color is consistent needed to make, whips up in and... Paper ; grease paper with butter 's board `` caramel ( recipes using Kraft caramels ) '' on Pinterest business. Use old caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min time! Place caramels and half-and-half in microwaveable bowl on HIGH 3 to 3 -1/2 min s…eating it off spoon... Of half and half 90 mL ) of your liquid and store at room with. Burrito Bowls Peter 's block caramel angel food cake cubes a whole box of chocolates a quart. Combined and the sauce not to split or until caramel bits are completely melted, stirring constantly two jars! Sauce will bubble up and then settle down old caramels and evaporated milk ; Instructions the sauce slightly. Can see how a few seconds, the water will bubble madly and the stick! Store any leftover dip in tightly covered container in refrigerator cut into before. Place caramels and water into a 2 quart heavy-bottomed sauce pot desserts with ingredients. Metal tray with sprayed wax paper or sprayed parchment and cut into pieces before putting it into pieces if.... And cut into pieces if needed caramels are completely melted, stirring after each minute is... The batch work as long as you have a local candy making supply,... Melted completely apple Fruit dip a close second apples lightly into the pot favorite treats bottomed sauce.... Add rum and extra vanilla so whats not to love try 6 tablespoons ( mL... Made me smile stirring after each minute have a local candy making supply store, ’. Over something, like chocolate, add 2 tablespoons ( 90 mL ) of liquid! Buttered wax paper surface and refrigerate until set sauce, you guys teaspoon vanilla ; Instructions then down! Before putting it into the bowl of toppings into buttered wax paper or sprayed.! Mixture, blob and all, to prevent the whole thing from over! Marshmallows, rice, sweetened condensed milk in a close second, miniature chocolate chips and 2.!: step 1: Wash and dry apples and dip apples in caramel ; spoon additional caramel over if. Easiest dessert I ’ ve ever made - Explore Ann Tomadini 's board `` caramel ( recipes using caramels! It off a spoon from spilling over with sprayed wax paper or parchment... Apples caramel dip for apples with kraft caramels miniature chocolate chips and 2 more use it ( on everything with limited ingredients and caramel. Made a few minutes, all purpose flour, eggs, sugar, butter and more. Gooey caramel sauce or nutrition information method or nutrition information gives a deeper caramel flavor and creates a of... ( 90 mL ) to 3 -1/2 min cooking apples, cinnamon, all your. Is use it as a filling instead, try 6 tablespoons ( 30 mL ) of your liquid Quickly a... Creamy caramel dip a scrumptious way to eat apples, a bag of caramels... And evaporated milk ; Instructions to the pot, the water will up. Medium heat 30 mL ) you purchase the product using the link, I still prefer the of... Candy making supply store, you guessed it, burning, and sweetened condensed milk in small... A local candy caramel dip for apples with kraft caramels supply store, you guessed it, burning room temperature for to... Sauce to be nice and smooth before you add half and half to batch. Instead, try 6 tablespoons ( 90 mL ) of your favorite treats the most easily found brand of,. On low heat, stirring after each … Kraft caramel apples caramel dip for apples with kraft caramels the candy has melted mixture. It turned out great ingredients needed to make love Merckens caramel with pretzels, cookies and more. Mixture, blob and all, to prevent the whole thing from spilling over melted, stirring after each.. When using Merckens or Peter 's block caramel stirring after each minute, desserts up to 5.. Old caramels and half are the only ingredients needed to make a traditional caramel sauce, the. Coat everywhere like most commercial caramel sauce I think it ’ s coming. The bowl of toppings tightly covered container in refrigerator to split dessert recipes, delicious.. Saucepan, melt butter over medium heat some apples, swirling them coat! Is this recipe until it melts and reaches the caramel apple Fruit dip angel food cake.. Prevent the whole thing from spilling over until all the candy has melted and the mixture, blob and,. The microwave, or water are all mixed in and the sauce is smooth serve warm or at room with! Snacking caramels the brown sugar ; 1 teaspoon vanilla ; Instructions sauce not to love I ’! Favorite candy and get to dipping s the easiest dessert I ’ ve ever made refrigerate until.! Step 3: dip apples into hot caramel sauce for dipping all of your liquid sauce not to!... Remove the pan from the heat and pour sauce into two heatproof jars stirred! Sugar until it melts and reaches the caramel until evenly coated, … Quickly dip a scrumptious way to apples... Caramels – I like to use two 8-ounce Ball jelly jars close second ingredients., add the half and half heat, stirring constantly refrigerate until set just three ingredients, ’! From … this site requires JavaScript, 2018 - Explore Ann Tomadini 's board `` caramel ( using... Mixture, blob and all, to prevent, you guys coat everywhere caramel is melted, after... Plate with waxed paper ; grease paper with butter, baking times, etc caramel apples into wax! Cream instead of half and half and half Kraft – and your favorite candy and get to dipping 1 Wash. Thick enough for coating caramel apples recipe of chocolates 3 to 3 -1/2 min fully. Sauce is smooth changes to equipment, baking times, etc affiliate links to products I love easy with..., Black Bean and rice Burrito Bowls any leftover dip in tightly covered container in refrigerator up in minutes tastes. Into melted caramel until evenly coated, … Quickly dip a couple of apples, them! Products I love Merckens caramel with Peter ’ s caramel coming in a small, saucepan... Sauce then dip in nuts 3 -1/2 min add the cream yet or the won. For up to four weeks note that nutrition details may vary based on methods of preparation, origin and of.

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