this recipe looks very good. I made this tonight! Unstuffed Cabbage Rolls 60 mins Ratings. Supercook found 72 tomato soup and cabbage recipes. ... Lentil Soup With Spinach and Spicy Sausage 90 mins Ratings. Stuffed Cabbage Soup is all the comfort with none of the cutting but lots of the eating. ! Add the ground beef to a large dutch oven with the salt and pepper and brown it really well then remove it from the pot and add in 4 tablespoons of butter, onions and cabbage and cook for 5-6 minutes until they start to caramelize. Add the tomatoes, tomato sauce, beef stock, beef broth, sugar, vinegar and rice. … Stuffed Cabbage Soup made with ground beef, rice, cabbage and fresh tomato sauce on your stovetop in just thirty minutes. Ingredients: This stuffed cabbage soup recipe is made with olive oil, onions, ground beef, cumin, paprika, garlic, tomato sauce, diced tomatoes, honey, homemade chicken stock, cabbage, white … Cook on high for 4 hours, or on low for 8 hours. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. You can also add uncooked rice about an hour (on high) before the time is up. Or stir in cubed tofu a few minutes before serving. Add remaining butter with cabbage and onions, and cook until they start to soften. Read my disclosure policy. I adore everything about this. Note: click on times in the instructions to start a kitchen timer while cooking. Your email address will not be published. Bring a large, wide saucepan of lightly salted water to a boil. Place in... on top of cabbage. Cabbage recipe with tomato juice and seasonings. Stuffed cabbage soup with minced beef, rice, cabbage and fresh tomato sauce on your stove in just 30 minutes. ; For a low carb, keto unstuffed cabbage roll soup, you can experiment with replacing brown rice with cauliflower rice: omit the rice from the recipe, reduce the amount of beef broth to 3 cups, and stir in 1 ½ to 2 cups cauliflower rice towards the end of the soup… If you’re cooking on low, add uncooked rice 2 hours before the slow cooker time is up. All images and text © for Dinner, then Dessert. Cabbage rolls typically call for rice, but you can make this cabbage soup lower carb by leaving the rice out, or using less. This soup is very similar to the Beef, Tomato and Acini di Pepe soup, which my family LOVES and calls Hamburger Soup. 2. ⭐ First, in a large stock pot brown ground beef. https://www.yummly.com/recipes/stuffed-cabbage-with-tomato-soup Add the cabbage, beef broth, tomato sauce, carrots, rice, bay leaves, brown sugar, salt, oregano, and pepper. Thanks for the recipe!!! Each bite is like a spoonful of stuffed cabbage in broth. The larger the head the more leaves large enough to stuff. Make sure you use a can of plain tomato sauce, not a jar of pasta sauce! Add the cabbage, carrots, beef broth, tomato sauce, rice, bay leaf and brown sugar to the pot. It’s got all my favorite ingredients. Required fields are marked *, Instead of beef broth can i use tomato juice or v8. If you’re looking for more fun recipes with cabbage you may want to try my super popular Crispy Slow Cooker Corned Beef or my Haluski Noodles with bacon! Add the onion and garlic cook for 2-3 minutes. Like this recipe? Try adding other ingredients to this soup like white beans, green beans, peppers, or celery. Add cabbage and diced tomatoes to the pan and cook the vegetables uncovered for 2-3 minutes. We’re all about … Cabbage Roll Soup is the perfect way to enjoy cabbage rolls without all of the work!. Seriously cannot wait to try this cabbage soup. Drain the access water from the cabbage … In a medium pan bring a small amount of water to a boil. I always make soups and stews in a dutch oven, because the heat distribution of the metal makes the dish taste amazing, but you can technically use a large pot if you don’t have one. Ingredients 1 tbsp olive oil 1/2 onion yellow, chopped 6 cups cabbage green, chopped 1 clove garlic mashed 1 lb ground beef 1/2 tsp salt 1/2 tsp pepper 1/2 tsp thyme 1/2 tsp paprika 1/2 tsp oregano 1 tbsp tomato paste 15 oz diced tomatoes canned 1 1/2 cup beef broth 1 bay leaf optional Stuffed Cabbage Soup, like Stuffed Cabbage Casserole is an easier and less involved recipe than the classic stuffed cabbage rolls your grandma used to make. Should Jewish Gifts Be as Cool as Jewish People? 28. ounces tomato juice or 28 ounces crushed tomatoes. Omit the salt and use low-sodium beef broth for a lower sodium version of this soup. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. If I use uncooked rice, do I still use 3 cups? Add beef and all other ingredients (except for rice) to the instant pot and stir together. You just sauté some onions, brown some meat, and then throw in a bunch of good stuff like rice, cabbage, carrots, tomatoes, tomato … Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. A nice, easy dinner served with buttered rye bread. 1. In a soup pot over medium heat, heat the oil. Turn on the sauté function. Cook on high for 8 minutes, then naturally release. In a large saucepan, brown ground beef in 2 tablespoons of butter until almost cooked through. 33.9 g Stuffed cabbage soup will keep in the refrigerator for 2-3 days in an airtight container. I like to serve this dish with Garlic Bread or Dinner Rolls and butter, and some extra rice on the side. Drain off the fat, and add the tomatoes, bouillon, barley, splenda, paprika, garlic, pepper, and tabasco; mix well. 2. beef bouillon cubes. Stuffed Cabbage Soup is hearty, filling, and tastes just like cabbage rolls, made with ground beef, cabbage, and rice in a savory tomato base, ready in under 45 minutes! The wonderful flavor of stuffed cabbage without all the fuss. This is a very easy cabbage recipe and is delicious. You can completely omit the beef and use vegetable broth to make this vegetarian. Bring the soup to a boil over medium-high heat. And don’t go overboard, or it will become too much like tomato soup. This cabbage soup is made in just one pot on the stovetop, and is a great weeknight recipe because it’s ready in a total time of 45 minutes. Enjoy! You can add potatoes to cabbage roll soup, even though they are not technically in cabbage rolls. Add in the diced tomatoes, crushed tomatoes, beef broth and the cooked beef and let simmer on low heat for 15 minutes then stir in the cooked rice and cook until its warmed through and serve. Cook until rice … You can also undercook it slightly if you want to leave some crunch in the cabbage. In a different small pan, prepare the tomato soup supplement per the directions on the packet. Add cabbage leaves and cook for 2 to … Enjoy! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Add in 2 Tablepoons butter and cabbage and cook until the cabbage is tender and starts to wilt. Add ground beef along with all other ingredients, except for rice, to the slow cooker. Total Carbohydrate I would recommend adding the cabbage first, as the inner thicker parts of the cabbage were a bit under done when made according to recipe. ... Then add tomato paste and brown for 5 minutes while stirring. Stir cooked rice into the slow cooker just before serving. Cabbage soup is a great dish for making ahead and freezing for busy nights, so make a double batch next time! You can top stuffed cabbage with crispy chopped bacon for extra flavor, which also works great for this soup! This post may contain affiliate links. Add this water to the can(s) of concentrated tomato soup---same manner if you were preparing a bowl of tomato soup. Save it to your Pinterest board now! Cook, breaking up the meat with a spatula, until beef is browned, approximately 4-5 minutes. All of the flavors of stuffed cabbage rolls, in a bowl. Instead of ground beef, try using chicken broth and cut up leftover. Halve the cabbage, core it, and cut it into 1-inch-wide strips. Had to make a few changes because I used a pot that wasn’t large enough so I used a bit less stock and I also used brown rice but only about 2 cups, maybe less. How do you make stuffed cabbage soup? simmered together to make this simple, yet hearty Cabbage Roll Soup. Then, reduce the heat to simmer and cover the pot. ... German Stuffed Cabbage Rolls (Kohlrouladen) 90 mins Ratings. Share it to your friends and family! I love cooking for family and friends and sharing easy, flavorful recipes. Shop here. I’m using diced and crushed tomatoes because I like to have pieces of tomato in this soup, but you can use a can of tomato sauce if that’s what you have. Your email address will not be published. You can also use brown rice as a healthier alternative to white rice. In a pot, warm the oil over medium heat, and saute beef and onions until onions are soft and beef is browned (8 minutes). It comes together in 30 minutes, so it’s easy and an idea for a busy day! pinterest link facebook link twitter link instagram link rss link. https://www.allrecipes.com/recipe/244847/lazy-golumpki-stuffed-cabbage-soup Mix well. Add brown sugar, paprika, salt, pepper and cayenne to the beef mixture; cook over medium-high heat, stirring constantly, until the spices are toasted, about 1 minute. Unstuffed cabbage roll soup has all the flavors of stuffed cabbage rolls, but with a lot less work! This stuffed cabbage soup recipe calls for ground beef, but you can use any meat like turkey, sausage, or lamb. Cabbage, beef, pork and rice are simmered in a flavorful tomato broth for the ultimate bowl of comfort food. We’re all about hearty comfort food on cold winter days, and with cabbage in season we’re making Cabbage Soup, Crispy Roasted Cabbage Steaks and Stuffed Cabbage Casserole. When it comes to a boil place cored cabbage in it to soften leaves. Thank you so much for including the instant pot instructions! All the same ingredients and wonderful flavors without the work. Everyone really loved it so I’ll make sure I make it with a larger pot next time! Push ingredients to the edges of the pot to create an opening in the middle of the pot. I am a trained Private Chef of almost 10 years. Stuffed Cabbage Soup is the BEST way to keep warm in the winter, made with hearty ground beef, chopped cabbage, and rice in a tomato and beef broth, it tastes just like cabbage rolls! garlic, cabbage, tomato paste, crushed tomatoes, paprika, salt and 10 more Unstuffed Cabbage Roll and Pepper Soup Thrifty Tree Huggary diced tomatoes, coleslaw mix, yellow onion, seasoning, sugar and 12 more I don’t recommend using red cabbage, because the flavor is totally different. I love that it’s prepared so quickly! Add tomatoes, tomato sauce, Worcestershire sauce, and stock. Add 2 tablespoons of butter and ground beef, stirring until beef is browned. As the recipe is written, this cabbage roll soup is naturally gluten free and dairy free. Mix well to combine. onion, finely chopped. Season with salt and pepper to taste. 11 %, lbs 90% lean ground beef or 1 1/2 lbs very lean stew meat, (using barley instead of rice helps cut down on carbs) or 2/3 cup, , rinsed & uncooked (using barley instead of rice helps cut down on carbs). Sign up for daily recipes and receive a Free E-Cookbook! Put a large pot of water on to boil. ⭐ Then, stir in cabbage and cook until cabbage … Just like cabbage rolls, we want to go with green cabbage. Yield: 8 servings, Amount per serving: 537 calories, Calories: 537g, Carbohydrates: 69g, Protein: 18g, Fat: 20g, Saturated Fat: 10g, Cholesterol: 62mg, Sodium: 833mg, Potassium: 733mg, Fiber: 5g, Sugar: 7g, Vitamin A: 540g, Vitamin C: 51.7g, Calcium: 118g, Iron: 3.5g. Lean ground beef, rice, cabbage and tomatoes. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. It will make it even more tomatoey but of course. When I’m freezing cabbage soup, I undercook the cabbage slightly, to prevent it from overcooking when you reheat the soup. But instead of stuffed, this is more of a deconstructed or unstuffed version that you won’t have to spend time rolling. Ingredients: 10 (beef.. eggs.. onions.. rice.. salt.. soup...) 5. Put the cabbage in the crock pot, and top with meat mixture (Do NOT stir); top with beef broth. Stir in tomato sauce and broth, scraping the bottom of the pot with a wooden spoon to release any browned bits. Do you think halving the recipe would be enough to make it fit my teeny tiny needs? Bring to a boil. You can add extra seasoning to this dish for more flavor, like cayenne pepper, minced garlic, Worcestershire sauce, or a bay leaf. Stuffed Cabbage Soup is hearty, filling, and tastes just like cabbage rolls, made with ground beef, cabbage, and rice in a savory tomato base, ready in under 45 minutes! Cabbage Roll Soup — I took two of my favorite things and made one amazing meal. 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