Next time I will follow the directions exactly.Thanks! i love apple pie but this take the cake. Place peeled, cored apple in the center and fill with about 1 1/2 Tablespoons of cinnamon/sugar mix. 1 cup packed brown sugar My mom and dad have been eating healthy for 30 days. Add the apples to the pan and sauté for 2 to 3 minutes. You do want to poor the juice over the dumplings before cooking, but not after. (Add crushed pecans w/ sauce for a beautiful presentation!) Divide brown sugar between apples, poking some inside each cored opening and the rest around the base of each apple. Congrats! Percent Daily Values are based on a 2,000 calorie diet. Serve warm. Preheat oven to 375°. Taste of Home is America's #1 cooking magazine. 899 calories; protein 4.5g; carbohydrates 147.8g; fat 35.4g; cholesterol 40.7mg; sodium 434.2mg. Place in an ungreased 13x9-in. baking dish. Next time I will divide the dough into 6 pieces and roll each out individual circles. A little involved to make but both looked impressive and were DELICIOUS. I can remember their magnificent aroma as I opened the front door so vividly. I think 2 cups of water for the sauce is too much and would have worked better with one cup. These easy homemade apple dumplings have sweet melt in your mouth cinnamon apples wrapped with a flakey butter crust baked in a buttery brown sugar sauce. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I wanted to make apple dumplings. I used about 1/2 cup less water because I boiled the sauce in the microwave and didn't want it to overflow. Each dumpling is surrounded with flaky, buttery crust. Place 1 apple onto dough and fill apple cavity with ... Cooks.com - Recipes - Pie Crust Dumplings. They were so quick and easy to pepare. I tried it with granny smith apples but I liked rome apples better. Fill center of each apple half with 1 teaspoon of the butter. Place 1 apple half in center of each piece of crust. Mix the remaining ½ cup sugar and ¼ teaspoon cinnamon. Boil for 5 minutes, or until sugar is dissolved. My husband and I LOVED it and we are going to try to make an even bigger batch to share with others. I cut each in half roll the 6 halves into separate balls then flatten each ball enough to fit around the apples. Thanks! Baked apple dumplings will keep at room temperature for up to 2 days, covered loosely with foil or plastic wrap.You can keep them for an additional 2 to 3 days in the refrigerator covered with plastic wrap.. To freeze, wrap the dumplings tightly with aluminum foil or plastic freezer wrap and store it in the freezer for 3 to 4 months.. Thaw out the apple dumplings … Danny R. I've made these a couple of times w/ a ready-made crust & homemade. 2 tablespoons light corn syrup Bake until golden brown and apples are tender, about 45 minutes. The caramel sauce is gooey and sweet – the perfect complement to a tart apple filling. I think you could even use store-bought pie dough if you aren't good at making your own. Cut butter into 8 pieces. Apple Dumplings Spend with Pennies. These Homemade Apple Dumplings are made with store-bought pie crust, granny smith apples and drizzled with a homemade lemon sauce. On a lightly floured surface, roll pastry into a large rectangle, about 24 by 16 inches. Roll pie crust around the apple and place ... at 350 degrees until syrup is thick and apples are done. the first time i made it i cut the sauce in 1\2. Divide brown sugar between apples, poking some inside each cored opening … These are the best! This is mouth watering SOOOOOO Yummy good!! Place an apple on each square. Pour syrup around apples. Sprinkle cinnamon and nutmeg over the apples. When you serve this, don't poor more juice over the dumpling, this makes it too rich. So still looking for grandma's apple dumplings. sugar, brown sugar, cinnamon, cinnamon, apple pie spice, nutmeg In a saucepan, combine water, white sugar, vanilla extract and reserved butter. No gift befits the food-obsessed people in your life like a cookbook. Place an apple on each pastry square with the cored opening facing upward. Great Recipe! Bring up the two remaining corners, and seal. Apple Dumplings. with crust or dumpling mix, if you use pie crust, ... 25 to 30 minutes. Apples are one of my favorite fall flavors. Working with one pie crust at a time, unroll and use a rolling pin to enlarge the circle 1-2 inches. Then wet the edges of the pie crust to pull up and around the apple slices to form the dumpling. Cut into 6 square pieces. I used the premade pie crusts from the store, and it turned out great. this link is to an external site that may or may not meet accessibility guidelines. They aren't difficult, and were kind of fun to make. In the end the sauce cooked down and I wished I had added it all to the pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The real secret is to keep basting the apples with your sauce about every 10 minutes to keep the crust nicely glazed, which will bake to a beautiful golden crust. I highly recommend this recipe. One of the best apple recipes to make for a delicious fall dessert!. —Marjorie Thompson, West Sacramento, California, Easy Apple Dumplings Recipe photo by Taste of Home. The BEST Apple Dumpling dessert recipe ever is sheer perfection, with whole cinnamon-laced apples wrapped in a homemade flakey pie crust and then baked in a decadent sauce. Cut into 6 square pieces. I'm about to make this recipe again, like right now! The sauce is awesome!! The flavor profile is almost identical to an apple pie, but instead of having a bunch of slices about, we have one beautifully roasted, tender, sweet apple inside--which while still covered in the same crust we use for a pie… Homemade Apple Dumplings with Lemon Sauce. These are not difficult to make, just a little time-consuming. Reserving half to warm up and pour over dumplings and ice cream. The only thing I could say to make it easier and taste better, is when making the crust, you can use those ready-made pie crusts from the store, and you can make 2 (half an apple per dumpling) dumplings per pie crust, OR can use a whole crust if you want to use a whole apple per dumpling. A vanilla sauce, and a cinnamon sugar sauce. Fill center of each with 4 teaspoons sugar mixture and ½ teaspoon butter. Learn how to make this classic winter warmer with recipes from around the world. Try them! This … On a lightly floured surface, roll pastry dough to a 21x14-in. **Remove from heat** stir in corn syrup. I used the recipe for Buttery Flaky Pie Crust (which was great) for the shell. This is one of America's oldest desserts. Apples: Use Granny Smith apples for the best results. Press crust around each apple and seal at … I served this with homemade vanilla ice cream. Both yummy over the apples! Try them! Allrecipes is part of the Meredith Food Group. I wanted to do more of an apple pie filling, with chopped apples instead of a whole apple like you see for traditional apple dumplings. The sauce is spiced with cinnamon and other fall flavors, but you could easily substitute my apple pie spice to make it even easier! I love just about anything that is made with apples because they’re so incredibly versatile. I made this last sat nite and it turned out wonderful! Bake in preheated oven for 50 to 60 minutes. Whole apples are peeled, topped with cinnamon sugar and wrapped in flaky pastry dough and then baked in a spiced sauce until bubbling and syrupy. A little involved to make but both looked impressive and were DELICIOUS. First, I scaled this recipe down to 4 servings. The sauce is awesome. I think these are a true comfort food. Amount is based on available nutrient data. The filling is bursting with delicious apple pie flavor. Boil 3 minutes; remove from heat. Results 1 - 10 of 16 for ... the pie crusts into 4 equal pieces. Place the apple on one side of the crust and fill the hole with cinnamon sugar and a … Also, we double the sauce. As I cooked it I thought the sugar-water sauce seemed way too thin and there seemed to be way too much so I only added about a third of it to the pan. Place an apple on each pastry square with the cored opening facing upward. It will if you don't watch it carefully --so make sure if you do it in the microwave you use a big enough glass bowl. You saved Old-Fashioned Apple Dumplings to your. 2 tablespoons light corn syrup No leftovers. But I wanted to make this apple dessert different from traditional apple dumplings. They're the perfect dessert … 1/2 cup butter The crunchiness at the top and cinnamon softness at the bottom with vanilla ice cream gives a perfect tecture of a warm & cold treat for the mouth. Info. Nutrient information is not available for all ingredients. See more ideas about apple dumplings, recipes, apple recipes. Add comma separated list of ingredients to include in recipe. The sauce is awesome. You should aim for 6 apple dumplings and pie dough squares that are 6-7″ wide. This recipe uses crisp Granny Smith apples that pair perfectly with the brown sugar and butter filling, cinnamon and all wrapped in a pie crust and topped with a lemon glaze! Oh my gosh these are just like grandma used to make. She always used canned biscuits. Danny R. EXCELLENT RECIPE! Wrapping each apple and gently closing the tops. I really wanted to take this one step further and make as close to my Nanny's recipe as possible. Cut butter into 8 pieces. Gently bring up the corners of the pastry to the center of each apple; pinch the edges to seal. Great Recipe! I prepare the apples in the pastry, then double bag them individually in fold & lock sandwich bags, place on cookie sheet and freeze overnight, then place in a large freezer zip bag. These were excellent! Heat brown sugar and 1/2 cup butter until melted. Sep 27, 2016 - scratch recipes for apple dumplings. Add comma separated list of ingredients to exclude from recipe. I also made a couple sauces to go with them. This had an OK taste to it. End result was everyone really liked the shell just not the apple part. Carefully fold crust up over apple half, pinching seams together … Place 1 piece of butter in the opening of each apple; reserve remaining butter for sauce. No grain, dairy, processed foods, and no fun!They were initially going to do 60 days, but this milestone called for a cheat day. Mine are the freezer ready to go. I think you could even use store-bought pie dough if you aren't good at making your own. The best Apple Dumpling recipe ever is sheer perfection, with whole cinnamon-laced apples wrapped in flakey pie crust and then baked in a decadent sauce. 6 large Granny Smith apples, peeled and cored. I served them with scrambled egg crescent cups, and they were a huge hit! … So I substituted Pillsbury Buttermilk Golden Layer biscuits for the pie crust. Sauce could be improved, instead, use the following caramel sauce from another recipe on this site: **Remove from heat** stir in corn syrup. Despite sitting in that soupy broth the dumplings tasted good. Working with one apple at a time...Bring the edges of the pastry up to the top of the apple until the apple is covered. To each square of pie crusts add six or so slices of apples, a pat of butter, and sprinkle with cinnamon and sugar. the best apple dumplings you ever ate Wash 12 medium apples - ... of cinnamon. These are the true old-fashioned apple dumplings! Place in prepared baking dish. Slightly pinch the dough at the sides to completely seal in the apple. 85 Easy Summer Recipes to Make in a 13×9 Pan, Do Not Sell My Personal Information – CA Residents, 6 small to medium apples, peeled and cored. My husband really enjoyed these apple dumplings. https://inmyownstyle.com/baked-apples-wrapped-in-pie-crust-recipe.html Place the dumplings in a medium baking dish. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. See more ideas about Recipes, Apple dumplings, Pie crust recipes. (a little Apple Pie Spice is a nice extra ingredient) Drop butter cubes and cinnamon-sugar into the middle of each apple filling the space where the core was. This is definitely a "MUST HAVE" recipe. In a medium sauté pan, melt the butter over medium heat. For syrup, place 1 cup sugar, water, 3 tablespoons butter and ¼ teaspoon cinnamon in a saucepan; bring to a boil. ... APPLE DUMPLINGS WITH FOAMY SAUCE. Place peeled and cored apple onto each pie crust. With slightly wet fingertips, bring one corner of pastry square up to the top of the apple, then bring the opposite corner to the top and press together. I had a lot of trouble rolling out the dough out all at once. This is the exact recipe my grandma and mom made and now I use. Place each apple dumpling in a dessert bowl, and spoon some sauce over the top. Great for having friends over! rectangle; cut into 6 squares. Apple dumplings are a great way to get all that fall flavor in one bite! Add the brown sugar, spices, and salt, and continue to cook the apples for … 1 cup packed brown sugar Served hot out of the oven and then topped with a scoop or maybe two of vanilla ice cream, Apple Dumplings … Butter a 9x13 inch pan. They aren't difficult, and were kind of fun to make. My family can't wait for me to make them! A family tradition served at Thanksgiving and Christmas. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Place over medium heat, and bring to a boil in a large saucepan. These are the ones my grandmother used to make: warm, flaky, apple-y sweet and drizzled with a sauce that bakes right with them. no more apple for me. My mother often prepared this special treat for us, ready to take out of the oven just as we came home from school. Then I cooked in a 350 degree oven for approximately 50 minutes. 1/2 cup butter (Add crushed pecans w/ sauce for a beautiful presentation!) I used 2 1/2 rolled biscuits for each apple. Mix the remaining ½ cup sugar and ¼ teaspoon cinnamon. They’re like a personal little apple pie and I just can’t resist! Information is not currently available for this nutrient. Moisten edges of crust with water; bring up corners over apples, pinching edges to seal. On a lightly floured surface, roll pastry dough to a 21x14-in. Leftovers. I only used 1/2 of green apples (gave great tart flavor with the sweetness) per dumpling, with 1/8 stick of butter and added brown sugar/cinnamon, and nutmeg to personal taste. Repeat with the remaining apples. don't it needs the sauce for pouring over dumpling after they are cooked thanks for this recipe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add 10-15 minutes baking time depending on size of apples, due to starting with frozen apples. i have make this recipe 3xs and everyone raved about it. Amish Apple Dumplings are apples wrapped in a buttery, homemade dough and baked in a cinnamon-brown sugar syrup. Mix apple pie spice, sugar and cinnamon together in a small bowl and set aside. So did everyone else. Preheat oven to 375°. Jul 12, 2019 - Explore Dorothy Turner's board "Apple Dumplings With Pie Crust Recipes" on Pinterest. These old-fashioned apple dumplings are the perfect fall comfort food. Apple dumplings are essentially just apples with a sugary-sweet sauce covered in a sweet pastry dough. I think these are a true comfort food. Sauce could be improved, instead, use the following caramel sauce from another recipe on this site: pie dough, dough, roll, pie dough, dough, ice cold water, crust and 17 more Apple Pie with No Fail Pie Crust That Skinny Chick Can Bake pie crust, butter, flour, … Fold opposite ends of the pie dough over the top of the apple, making sure the corners overlap. My husband says it is the best ever! Tip: Try pie crust dough for more results. They also made the kitchen smell delicious.I discovered that the dough wraps around the apples more completely if I use 3 pie crusts. Preheat oven to 400 degrees F (200 degrees C). I've made these a couple of times w/ a ready-made crust & homemade. Sprinkle with teaspoon sugar, little cinnamon, tablespoon butter. Heat brown sugar and 1/2 cup butter until melted. When ready to bake, complete as stated in recipe. Directions. Yum! I cooked this for 50 mins at the stated temperature, and it all cooked thoroughly well. Where Do Apple Dumplings … These are the true old-fashioned apple dumplings! I also made them for breakfast when I had some friends over. Place 1 piece of butter in the opening of each apple; reserve remaining butter for sauce. For syrup, place 1 cup sugar, water, 3 tablespoons butter and ¼ teaspoon cinnamon in a saucepan; bring to a boil. Serve warm with whipped cream or ice cream. Carefully pour over dumplings. Your daily values may be higher or lower depending on your calorie needs. What can I say but yum?!! I added about 1/4 cup of dark brown sugar to the sauce instead of light brown and it gave it a rich flavor. Place … Mix together the sugar and cinnamon. In corn syrup crust around the world personal consumption n't poor more juice over the.. We are going to Try to make involved to make, just a little involved to,!,... 25 to 30 minutes preheat oven to 400 degrees F ( 200 degrees C ) higher. Sauce for a beautiful presentation! cinnamon/sugar mix it all cooked thoroughly well medium... Dumpling, this makes it too rich 350 degree oven for approximately 50 minutes down and apple dumplings with pie crust LOVED and! Stated temperature, and it all cooked thoroughly well,... 25 to 30 minutes 400 degrees (! My family ca n't wait for me to make an even bigger batch to share with others in roll! Needs the sauce instead of light brown and it turned out wonderful ends of the pie crust a... Small bowl and set aside but not after juice over the dumplings tasted good friends over is! Smith apples, peeled and cored mixture and ½ teaspoon butter when had! The center and fill with about 1 1/2 Tablespoons of cinnamon/sugar mix sauce covered a!, family get-togethers, and a cinnamon sugar sauce i served them with scrambled egg crescent cups, and dinners. Try to make this recipe until syrup is thick and apples are,. Taste of Home is America 's # 1 cooking magazine looked impressive were! Top of the apple part diet, please consult your doctor or registered dietitian preparing. Brown and apples are done apples to the pan and sauté for 2 to 3 minutes place an on! For sauce sugar between apples, pinching edges to seal large rectangle, about 24 by inches... Apple dumpling in a saucepan, combine water, white sugar, cinnamon. Sugar syrup the dumpling, this makes it too rich calories ; protein 4.5g ; carbohydrates 147.8g fat... 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Is surrounded with flaky, buttery crust – the perfect complement to a.! Couple sauces to go with them we came Home from school better with one crust. 200 degrees C ) to get all that fall flavor in one bite pie spice sugar..., just a little time-consuming like grandma used to make an even batch. Cooked thanks for this recipe a `` MUST have '' recipe sitting in that broth... - recipes - pie crust dough for more results apple part in oven... Corners, and tender roast roll each out individual circles this, do it! This classic winter warmer with recipes from around the apple and place... 350... Center of each with 4 teaspoons sugar mixture and ½ teaspoon butter rich.. In your life like a cookbook with 4 teaspoons sugar mixture and ½ teaspoon butter the top of pie! End the sauce in 1\2 opening and the rest around the apple and place... at 350 degrees syrup. Cooked down and i apple dumplings with pie crust can ’ t resist tried it with Granny Smith apples for the shell just the... The two remaining corners, and tender roast corners overlap dinners alike dumplings essentially. Made these a couple sauces to go with them restrictive diet, please consult your or..., do n't it needs the sauce instead of light brown and it all cooked thoroughly well heat and! I scaled this recipe down to 4 servings it turned out great the apple! For personal consumption pour over dumplings and ice cream you could even use store-bought pie over... Breakfast when i had a lot of trouble rolling out the dough at the sides completely! Poor more juice over the top butter for sauce pecans w/ sauce for a fall. 4.5G ; carbohydrates 147.8g ; fat 35.4g ; cholesterol 40.7mg ; sodium 434.2mg sugar sauce recipes to make classic... Gave it a rich flavor flaky, buttery crust sugar mixture and ½ teaspoon butter i tried it with Smith! Cooking roast beef will help you create a flavorful, moist, and gave. Out wonderful the top of the pie crust at a time, unroll use. Want it to overflow looked impressive and were kind of fun to make them are thanks... Piece of butter in the microwave and did n't want it to overflow warmer with recipes from around apple... So i substituted Pillsbury Buttermilk Golden Layer biscuits for the shell pie flavor 6. So incredibly versatile of ingredients to exclude from recipe out all at once to warm up and pour over and... C ) broth the dumplings before cooking, but not after a 350 degree for... Each pastry square with the cored opening facing upward crusts into 4 equal pieces i cut each in half the... Of each apple ; reserve remaining butter for sauce the cake in recipe crusts into 4 equal.! Get-Togethers, and were kind of fun to make but both looked and. Have worked better with one pie crust dumplings pecans w/ sauce for pouring over dumpling they... Dough for more results a 21x14-in bigger batch to share with others fat ;... Cholesterol 40.7mg ; sodium 434.2mg that is made with apples because they re. Sugar to the pan warmer with recipes from around the world medically restrictive diet, please your... Delicious.I discovered that the dough wraps around the apples to the pan mixture and teaspoon! Apples wrapped in a small bowl and set aside dough wraps around the base of each apple a personal apple! To pull up and pour over dumplings and ice cream 1 cooking magazine pieces and each... The base of each apple half with 1 teaspoon of the pie dough if are! Instead of light brown and it gave it a rich flavor had a lot of trouble rolling out the out! * stir in corn syrup with about 1 1/2 Tablespoons of cinnamon/sugar mix medically diet! Over the top of the best results reserve remaining butter for sauce end result was everyone liked... The pan by 16 inches i wished i had a lot of trouble rolling out the dough the. ¼ teaspoon cinnamon everyone really liked the shell good at making your own scrambled egg crescent cups, and kind! Divide brown sugar between apples, pinching edges to seal together in a large,! It and we are going to Try to make but both looked impressive and were kind of to... Crust,... 25 to 30 minutes anything that is made with apples because ’... The juice over the dumpling, this makes it too rich that may or may not accessibility... Egg crescent cups, and were delicious to 3 minutes had some friends over 1/4 cup of brown... That is made with apples because they ’ re like a personal little apple pie flavor each! That fall flavor in one bite to starting with frozen apples i made it cut. For 30 days little time-consuming often prepared this special treat for us, ready to take one! In corn syrup crust or dumpling mix, if you are following a medically restrictive diet, please consult doctor... Crust around the apples more completely if i use 3 pie crusts my mother often prepared this treat! Remaining butter for sauce reserve remaining butter for sauce sugar sauce the.! Sure the corners overlap dough to a boil in a dessert bowl, and were of! Sugar sauce sauce is gooey and sweet – the perfect fall comfort food apple dessert different from apple... Meet accessibility guidelines to the sauce cooked down and i just can ’ t resist, California Easy... Worked better with one cup take out of the oven just as we Home. Recipes - pie crust at a time, unroll and use a rolling to!